From the moment you start your day with our homely breakfast buffet to our relaxed café-style lunch offerings, each bite tells the story of this remarkable landscape and the passionate people who call it home.
As evening falls, join us at 7 pm for our signature three-course dinner, where our talented chefs transform the day's freshest local harvest into an unforgettable dining experience. While we honor traditional Norwegian flavors and techniques, we're not afraid to surprise you with creative touches like our house-made rhubarb chutney or aromatic wild garlic pesto. This ever-evolving menu means that no two visits are quite the same, as we follow the rhythm of the seasons and the inspiration of what our local partners bring to our kitchen each day.
